Last weekend I made my very first roast dinner. I was extremely daunted about the prospect of cooking an entire chicken, especially when it arrived in our shopping delivery! But I was determined to cook it and I did.
It wasn't adventurous and because of my bad timing we had to have new potatoes instead of roast, and frozen veg instead of lovingly roasted veggies. But you know what, the chicken was perfect! We also had enough for the next day and I made a lovely chicken soup with it! I am determined to make a much better Sunday roast next time and get my timings right now I have perfected the chicken!